Week 1 discussion 1

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Discussion Questions

After reading the article How to Satisfy the World’s Surging Appetite for Meat, Wall Street Journal, December 4, 2015:

  • Discuss how environmental factors and environmental change create opportunities for the global meat production industry.
  • How have they responded? What is your assessment of their strategic response, and what additional actions might you recommend?

After reading the article America’s Booming Blood-Plasma Industry, The Economist, May10, 2018:

  • How have environmental and regulatory differences between countries shaped the supply and market for plasma products?
  • How do social and ethical considerations affect such environmental differences?
  • How do you see the environment changing in the future, and how will changes affect pharmaceutical and healthcare industries?

Note: Your posts on the article should be between 300 to 500 words.


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