HOSPITALITY MANAGEMENT
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Task 1
Organisation structure of Hospitality bussiness
a,
Produce a table to identify and describe the internal organisation ,
including the staffing and departmental structure of at least 3
different hospitality operations including a large accomodation
provider, such as a hotel and a licensed retail brand with which you are
familiar with.
b,Illustrate the above by drawing up organisations
charts for departments of large accomodation providers or management
structures for licensed retail brands.You must include reference to both
internal and external factors affecting the structure of your chosen
bussiness.
task 1 guidance- describe how different support functions are used to support the operation of hospitality bussiness
PLIZ ONLY BID FOR THIS QUESTION IF YOU HAVE KNOWLEDGE OR EXPERIENCE IN HOTEL AND HOSPITALITY OPERATIONS. THANK YOU